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  4. Dissertations of Prosthodontics
Please use this identifier to cite or link to this item: http://172.16.16.104:8080/xmlui/handle/123456789/1568
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dc.contributor.authorShanbhag, Shruti-
dc.date.accessioned2024-05-17T10:32:22Z-
dc.date.available2024-05-17T10:32:22Z-
dc.date.issued2014-
dc.identifier.urihttp://172.16.16.104:8080/xmlui/handle/123456789/1568-
dc.language.isoenen_US
dc.subjectMicrowave glazingen_US
dc.titleMicrowave glazing of porcelian and its effect on surface roughness flexural strength and colour stability as compared with conventional oven glazing- an in vitro studyen_US
dc.typeThesisen_US
Appears in Collections:Dissertations of Prosthodontics

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