Please use this identifier to cite or link to this item:
http://172.16.16.104:8080/xmlui/handle/123456789/2133| Title: | Assessment of the effect of different beverages on the colour stability and surface roughness of an indirect resin material-an in vitro study |
| Authors: | Kaulavkar, Tanisha Nitin |
| Keywords: | colour stability, resin material |
| Issue Date: | 2022 |
| URI: | http://172.16.16.104:8080/xmlui/handle/123456789/2133 |
| Appears in Collections: | Dissertations of Prosthodontics |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| T-01337.pdf | 636.89 kB | Adobe PDF | View/Open |
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